Le Louis Cyr: strong cheese worthy of its name!

• Orange-hued, firm ripened cheese, coated with inedible food plastic
• Made with pasteurized cow’s milk
• Taste of sweet caramel and candied fruit. Lasting roasted flavour
• Milk sourced from cows mostly dry-hay fed
• Lactose free
• A cheese worthy of the finest platter. The perfect ingredient to enhance the flavour of all your dishes

Ingredients

Pasteurized milk, salt, calcium chloride, bacterial culture, microbial enzyme, annatto, potassium sorbate and natamycin on the surface

Ingredient accuracy

The ingredients are provided for information only and may vary. Please refer to the product packaging for ingredients. In case of difference between those on this site and those indicated on the packaging, the packaging prevails.